Italian, Scandinavian, Spanish or French?

The example menus are starting points, not set in stone. They show what clients have ordered and what works at home. Here is a short guide to four culinary worlds, to help you find the right one for your party.

Italian

Relaxed abundance and clear flavours. Antipasti, a risotto or pasta, a classic main and a light dolce. It suits almost everyone and impresses without any stiffness.

Scandinavian

Season, sea and forest. Clean ingredients and understated elegance. A good choice when you want something local and current that honours the time of year.

Spanish

Tapas to share, seafood and the plancha grill. A relaxed, social menu that suits an evening of talking and tasting together. This one is based on a real Spanish night that worked beautifully.

French

Classic and celebratory. Escargot, beef tenderloin, a soufflé. When you want the evening to feel refined and special, a French menu is a strong choice.

Or we design your own

You can blend the culinary worlds, change the main, or ask for something entirely your own. Every menu is tailored in any case to your party, dietary needs and the season.

See the example menus or tell me your wishes, and we’ll build your dinner together.