Private chef at home
A restaurant evening at home
You host, I take care of everything else. A restaurant-quality dinner in your own home, without the kitchen stress.
A private chef at home means I arrive a few hours before your guests, bring the ingredients and specialist equipment, and look after the evening from start to finish. Suited to parties of 2–15. For larger tables of around 10–12, a server joins when needed so the evening flows smoothly.
The labour share qualifies for the Finnish household tax deduction when the dinner is cooked in your home or holiday home. Read about the tax deduction.
Included in the price
- ✦Ingredients and preparation
- ✦Table setting and service
- ✦Espresso and cappuccino to finish
- ✦Wine recommendations for every course
- ✦The kitchen left clean
Not included
- ·Wines and other drinks
- ·Tableware (available to rent)
- ·Table linens
How it works
Planning
We plan the menu together, I choose the wine pairings and we stay in touch before the evening.
Preparation
I arrive about three hours before your guests — with a server for larger events. We set the table and I prep all the food.
The dinner
I cook and serve each course and talk you through the dishes and wines — restaurant-level service in your own home.
To finish
Espresso-based drinks, the kitchen cleaned — and you simply relax.
Pricing
Tailored, not packaged
The price takes shape around the menu, the ingredients, your party size and the location — which is why we don't list fixed prices. You get exactly what suits your occasion.
Menus typically approx. €130–170 / guest
For intimate dinners of just a few guests, the per-guest price is higher than this.
The labour share qualifies for the Finnish household tax deduction.
Tell us about your evening