UMAMI·CATERING

Spanish

Tapas and Mediterranean fish, generous and relaxed

An example menu. Always tailored to your party, dietary needs and the season.

  1. Welcome

    Pan con tomate

    VEG

    Toasted bread, tomato and aioli.

  2. Tapas table

    Selection of tapas

    Jamón ibérico, garlic prawns, patatas bravas, marinated olives.

  3. Intermediate

    Gazpacho

    VEGAN · G

    Chilled tomato soup with olive oil.

  4. Main

    Mediterranean fish

    G

    Saffron fennel and salsa verde. Seasonal availability checked.

  5. Dessert

    Crema catalana

    G

    Catalan custard with burnt sugar.

L lactose-free · VL low-lactose · G gluten-free · VEG vegetarian · VEGAN vegan

Let's plan your evening

Tell us about your occasion and I'll propose a menu and wines made for you. The price takes shape around your choices.